When in New York, there are times for tourism, and there are times to blend in with the locals. When it comes to the latter, we recommend Yves, a recently opened Tribeca delight that strikes the perfect balance between cosy and cool. Standing inconspicuously on the corner of Greenwich Street and North Moore, the teeny-tiny red-brick restaurant fills up at night with friends and lovers leaning over candle-lit tables to share plates of braised chicken meatballs, beetroot tagliatelle and burrata.
385 Greenwich Street
- Go to Website
- +1 212 431 3385
Need to Book
Reservations can be made via Resy. Since the restaurant is small we recommend reserving in advance.
Tagliatelle of Roasted Beets, Braised Chicken Meatballs or Roasted Atlantic Cod.
Ask for a Hot Toddy - it will pair perfectly with the comforting food and atmosphere.