Vol. 9 Food and Drink

  • The Basque Country
  • Hong Kong
  • Portland, Maine
  • Seoul
  • Tokyo
In Volume 9 we explore the world one mouthful at a time. We sample Korean barbecue in Seoul, eat sushi in Tokyo and devour plates of dim sum in Hong Kong. Closer to home we visit the Spanish basque country and wind up in the town of San Sebastián, which has more Michelin stars per capita than any other place in Europe.

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Embrace the adventurous appetite of the next generation. SUITCASE Magazine challenges travel perceptions with thought-provoking photo journals, city guides and articles by award-winning writers.

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Collector's Bundle

Curate your bookcase with the full SUITCASE library. From Volume 2 through 26, we've been around the world, explored uncharted landscapes and and reexamined travel perceptions along the way. We invite you to do the same; grow your collection today.

24 volumes – 26 to 2, excluding Volume 19

Lose yourself in the pages of SUITCASE Magazine as we explore uncharted landscapes

Vol. 27 The Books Issue

  • Chile
  • Colombia
  • Dublin
  • Greek Islands
  • Lagos
  • Paris
Whether we're inspired by the words of others or forging our own, the act of travel allows us to inhabit different characters, timelines and narratives. Our summer issue is filled with pilgrimages to Gabriel Gárcia Marquéz’s Colombia, Pablo Neruda’s Patagonia and ...

Vol. 26 The Nostalgia Issue

  • Botswana
  • California
  • Havana
  • Jordan
  • Rome
  • Zermatt
In an era characterised by instability – the threat of automation, the resurgence of extremism and global challenges to democracy, climate change and environmental crisis – our tendency is to cling to idealised days gone by. Yet nostalgia can inspire, teach and give us a...