New York, United States
This one-star Italian-American restaurant from Mario Carbone, Rich Torrisi and Jeff Zalaznick promotes family-style dining and pays homage to the essence of the great Italian-American restaurants of mid-20th century in New York. "Stylish servers - who work the floor with a little flirt and lot of flair" - remain in character while presenting popular dishes including chicken scarpariello, veal parmesan and New York cheesecake. Hefty prices tags needn't be a deterrent as generous portions and an eye on the menu's cheaper items ensure your meal remains on the right side of affordable.
181 Thompson Street NY 10012