Arrive hungry; this sprawling market – fondly nicknamed “Kanazawa’s kitchen” – will have you taste-testing your way through more than 160 stalls groaning with fresh produce. Seafood really shines here. Sample sweet shrimp, pickled squid and croquettes crammed with crab. A must-order: a kaisendon bowl of steamed rice draped with buri (yellowtail jack fish), crab and nodoguro (blackthroat seaperch).
50 Kamiomicho, Kanazawa City, Ishikawa, 920-0905