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Feeling peckish in Italy’s food capital? Work your way through our ultimate guide to Bologna’s top restaurants – from a cool café-come-gallery to a sea-to-plate fish bar and one of the country’s first sourdough pizzerias
16 March, 2022
Home to Europe's oldest university, bright-eyed Bologna has many nicknames: "La Dotta" (the learned one), "La Rossa" (a moniker with a double meaning, alluding to the city's left-leaning political persuasion, as well as the terracotta tiled roofs that dot its skyline) and, finally, "La Grassa" (the fat one). It's this last one we'll be paying most attention to with this round-up of Bologna's best eateries, spanning a delicious market-side hangout to an underground jazz bar, and the top spot for this foodie city's famed spaghetti al ragù.
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