Perched on Malta’s southeastern edge, the magical Marsaskala is
home to sun-scorched streets, a harbour lined by a happy mish-mash
of yellow and apricot villas and a coastline dotted with deserted caves lapped by piercingly blue waters. No
wonder it’s popular with holidaying Maltese families.
Less than a 30-minute drive from the capital, Valletta, the town
has long served as prime territory for long-weekending city types,
but its tranquil trails are fast gaining a following among those
looking for a hit of sun, history and culture – minus the crowds.
Beyond the beautiful beaches, there are plenty of things to see and
do. Despite having a tiny population of 12,000 full-time residents,
there are a slew of ridiculously cool beach bars, trendy
restaurants and smart hotels to explore.
Upper Barrakka Gardens. Okay, okay, they’re technically located
in Valletta, but the reward of this 15th-century spectacle makes
the drive well worth it. Originally utilised as a military
sanctuary for knights, the lush oasis has served as a public space
since 1800. Pack a picnic, catch up on some reading between the
grand 16th-century arches, soak up sweeping views across the Grand
Harbour, or simply come to reconnect with nature in a serene
Where to stay?
& Bons your base. The converted 400-year-old farmhouse was
transformed by designer Carlo Schembri with the help of a band of
skilled local craftsmen. The result? A gorgeous getaway. Rooms are
painted in arresting shades of sage green and buttercup yellow,
with abstract artworks scattered across walls framed by wooden
beams and huge windows offering courtyard-facing views. Mornings
should be spent enjoying a fresh fruit platter in the stone
courtyard, before taking a refreshing dip in the plunge pool.
Where to go for dinner?
A tapas menu that fuses flavours from four continents? We’re
licking our lips just thinking about it. Head to Bongo Nyah for the
ultimate feast for the foodie senses, with menu highlights
including duck gyozas, Texas ribs, falafel balls, baked Camembert
and a buttery chicken curry. Interiors are shabby minus the chic,
but that’s what makes the food that little bit tastier. Gather your
gang around one of the Spanish-tiled tables and get to work on the
experimental cocktail menu.
And for a drink…
Friday nights were made for Zion. Located in Marsaskala’s St Thomas Bay,
this boho hangout started out as an evening beach shack some 10
years ago. Today, the all-day affair is known as the best spot in
town for flavoursome cocktails, delicious sharing plates and a
brilliant playlist. Arrive for 8pm and bag yourself a seat – a
wooden pallet with a plush cushion plonked on top – in the
palm-tastic courtyard. After one glance at the menu, you’ll realise
that ordering at least three mains is essential. Our pick? Calamari
fritters, crispy chicken nuggets and an enormous wood-fired
pepperoni pizza, all washed down with a piña colada. No judgement,
Who to take with you?
That friend who will happily spend an entire day lounging on the
beach, but will also have no qualms in unleashing their inner
tourist to discover a destination’s history.
Essentials to pack
We’ve all found ourselves falling victim to dehydrated, puffy
and irritated skin, post-flight. Combat the problem by snagging a
pack of these 111SKIN Sub-Zero De-puffing Face Masks. Proven
to stimulate circulation and enhance radiance, you’ll be sporting a
glowy look in no time. Pro tip: those needing an extra boost of
hydration should leave their mask on for a few extra minutes.
How to get there
Fly direct from London Gatwick to Malta International Airport,
from where it’s just a 20-minute drive to Marsaskala.